Thursday, March 23, 2017

Cilantro-Lime Guacamole


Guacamole is one of my favorite appetizers when I am pregnant. I love the salty, spicy taste with tortilla chips. So when my friend Andrea made this super easy version for me a long time ago, I knew it would be my go-to recipe to follow. I added lime, took out pepper, and used a whole can of the Rotel, so play with the recipe how you see fit or make it just like I do. It is so easy and SO good!


Ingredients:
3 avocados
One can of the Cilantro Lime Rotel, drained
Juice of 1 lime
garlic salt
salt
4oz can diced jalapeƱos, drained (optional)
Fresh Cilantro for garnish (optional)

Directions:
Cut avocados into chunks and place in bowl. Add remaining ingredients (except garnish) and mixed gently with a spoon. I like guacamole to be chunky and not mushy, so I carefully stir so that the avocado doesn't get all mashed. Salt & garlic salt can be added to taste- I just sprinkle it in, using about 1/4tsp of each.

Serve with your favorite tortilla chips.

Enjoy!

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4 comments:

  1. Yum! Love guacamole but I've never had a good recipe to make it. Going to make it this weekend!!

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  2. I've never thought of adding rotel to my guac! That is brilliant! What a great idea. Thanks for sharing!

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    Replies
    1. Genius, right?! Not my idea, so I can say that. ;) Hope you love it, Jane! We'll be making it all summer long in our house. :)

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