Friday, April 19, 2013

Slow Roasted Pork Loin

I found this recipe on Pinterest recently. It sounded similar to a delicious pot roast that Matt's mom makes, so I couldn't wait to give it a try! It's the first time I've ever cooked pork loin as opposed to pork tenderloin. I really liked how it turned out! I will say it was a little salty, so I would definitely recommend using low-sodium soy sauce instead of the regular, if you have it. But other than that, it was delicious!

INGREDIENTS:
1 (2 pound) boneless pork loin
1 (1 ounce) envelope dry onion soup mix
1 cup water
3/4 cup red wine
3 tablespoons minced garlic
3 tablespoons soy sauce

DIRECTIONS:
Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Cook on high setting for 4 hours. Serve with cooking liquid on the side as au jus (I added flower to make the sauce a little thicker like Leenie (blogger friend) recommended)

If you don't like red wine, you could use beef broth instead. You can also add a tablespoon of Worcestershire Sauce if you like that flavor. I'm thinking next time a tablespoon or two of honey would be a good addition too. I served mine over rice with a side of broccoli, carrots, and cauliflower. Hope you enjoy!



Sorry, not the best picture. We started inhaling it when it was ready, so this is a mid-bite pic! ;)

Thursday, April 18, 2013

Follow Friend Friday Blog Hop!

Ashlee emailed me earlier this week and asked if I'd like to co-host her awesome blog hop with her today, so of course I said yes! Ashlee has a great blog where she posts deliciously skinny recipes. She takes meals that I make, like lasagna, and makes them healthy! Yes, a healthy lasagna. Probably not something you'll ever find on here ;) but certainly worth checking out over on her blog! She calls it, appropriately, skinny lasagna. Maybe I should change the name of mine to fat lasagna. ;)

On to the hop!
Glam Hungry Mom

If you're new around here, you can learn more about me in this post, more about my super sweet hubby in this post, see some classically cheesy pictures of the two of us from the early dating years in this post, check out our of house makeover in this post, and what is still on the list in this post. And if you're really interested, you can check out our year-in-review of 2012 and 2011 here and here. (Hey, I'm not above getting lost in other people's blogs for hours long periods of time - just sayin.)

Thanks for stopping by!

~Heather

THE HOP STARTS HERE!

Tuesday, April 16, 2013

Jackson turns ONE!

It feels like it was just yesterday I was rushing to the hospital for long-awaited arrival of this sweet little boy. How has a year flown by already?!

On Saturday, Karen hosted the cutest jungle-themed birthday party for the little man. He had a blast, and so did we! I don't know who enjoyed the cake-eating more- Jackson, or everyone else who was watching him dive in! It was hysterical!




Brother-sister love!








Pa-lease, do you see that little one he is holding up?! Don't think it was intentional, but we'll take it! ;)


those cheeks... :)





Quite possibly the cutest baby boy shoes ever


And now, for the best part...




Ahhhh! hahah- he went all in!


"Hey dad, this is great! We should do this more often!"


...back for more!


All done!

"Thanks for comin, guys!"


Cleaning off at his new water table!




Can you see the resemblance?! ;)



The sugar high... and then the crash. ;)






Taste of Tuesday


Ashley and Jessica are trying to spread the word on their new recipes link-up, so I offered to cohost with them today! Add your recipes to the linky below and click on whatever looks delicious to you. If you find a new recipe you love, be sure leave a little comment love for the creators. ;) And be sure to head over to Ashley and Jessica's blogs to say hello- they (and their blogs) are super cute!

I'm sharing a recipe I posted a few weeks ago- Stuffed Peppers and Garlic Parmesan Mashed Potatoes. Feel free to add your own recipes below!

Have a great Tuesday!


Wednesday, April 10, 2013

We're back from San Francisco!

If you've ever wanted to see 175 pictures of someone else's San Francisco vacation, today's your lucky day.

Kidding. Except not really... I went a little overboard with the photography on this trip. I just couldn't help it- there were so many cool views to capture! San Francisco is one of our new favorite cities. It is beautiful! So here's the rundown of our trip... fair warning- it might be a minute before you're done looking through this post.

The hotel: The Fairmont San Francisco (and of course we got a deal- third night FREE! I love that word.)



Lobby


Super swanky! I pretended for a second like I was a celebrity- okay maybe a long second.



Night shot (I was pretty proud of myself for this one- I'm getting better at using my camera!)

The room:

Matt planning the day's events :)

View from our room- Matt got us an upgrade (for FREE!) just by asking- he pretty much does this everywhere we go and almost always gets it. It's like the front desk people just can't say no to him and his sweetness- he's got a gift. ;)


Fancy fancy!


Guess I didn't need to bring my Suave.

A walking tour of the city- first stop: Trader Joe's

haha, I know, a little strange. But I heard you could bring your own wine to dinner, so we stopped in and got a fancy $5 bottle of wine ;) to have for our dinner that night! And Trader Joe's did start in California, so we can pretend like we went into the very first one so it feels more sight-seeing-ish.

Next stop: Lombard Street





That's Alcatraz in the background.



The best angle of this cool windy street is here.

In-N-Out Burger:
It was around this point that Matt and I started to get a little cranky hungry, so we started looking for the perfect spot to enjoy our first fancy meal in San Fran. That's when we came across this place.

Done. 
Who needs fancy when you can have amazing?


It's worth mentioning that is was 3:30 San Fran time and the place was this crowded.

Two thumbs up for sure. DeLISH!

Fisherman's Wharf:






We were strolling along the pier when we heard a girl singing from inside this bar. She sounded amazing! So we sat down and enjoyed a little Final Four action on the TV while we listened to her play. And then we started back on our own little walking tour...

...too bad we didn't get one of these bad boys- not sure why they are so funny to me?!

Alcatraz and Matt


Heading into the pier

We stopped and watched a cool street show.



And then got my hubby some more food at Boudin- Clam Chowder in a fresh-made sourdough bowl

Tour of Alcatraz:
This was really cool! I know I tend to love anything museum-related, but I really think anyone would enjoy this tour. You just have to make sure you order your tickets far in advance of your trip because they only take so many passengers per day, and it sells out fast!





Such a cute tourist ;)




The only downside of the tour was that this was the only part of our trip that was overcast and frigid- so the pictures of San Fran from the island aren't great. Thankfully, it cleared up and warmed up about an hour later and turned into a really pretty day!





Brunch at Nob Hill Cafe:
This place was right near our hotel. It had great service and a delicious brunch menu!





Cable Car Ride:
Funny story, we were torn between whether we wanted to take a ferry into Sausalito or take a bus out to Golden Gate Park with a stop at the Full House house. We weren't entirely sure which cable car to get on so Sausalito it was!


Action Shots
Operation: Don't drop the phone





Sausalito:



Meet Ray and Kelsey. 
We met them waiting in line for the ferry and ended up spending the day with them in Sausalito! 


Bar Bocce had beautiful views of the city!









Ray and his dog, Dude, taking a walk to the water- how pretty is this place?!

Time to head back...






Ray is a musician in Texas- His band is called the Ray Johnston Band. Their music is great- check them out! Ray also has a pretty incredible story that you can check out here.

The Sea Lions: (Yes, they get their own section)

Getting closer!


Not sure- other than this is quite possibly my reaction to the sea lions. It was a highlight for me.






Where you can find the Sea Lions, in case you're interested. ;) And that's Alcatraz in the background.

Matt and I ate here for dinner that night- this was the BYOW place. Very tasty and a great view of the water! 

Vista Point, Napa Valley, Muir Woods, and Giants Game Day:
Yes, we are crazy.

We walked to breakfast at Honey Honey before making our way to Napa.



This is the first time we ever rented a car on a trip- kinda wish we splurged for the Range, but I guess the "give us whatever will get us there" request didn't scream "Range Rover-type", so we ended up with a little Nissan instead- which was perfectly fine and practical. Seriously might have dropped the cash though if I knew if was an option. Man I love those cars.

View driving out of the city

Driving over the Golden Gate Bridge!


We stopped off at Vista Point to have a photo-shoot take in the views.








Castello di Amorosa:
Castello di Amorosa was highlighted on Jake's season of The Bachelor. This may or may not have been the main reason why we chose to go here. However, it also happens to be one of the most visited wineries in Napa. I highly recommend it!
















Matt sitting on the well that leads to the dungeon. They built the winery like a true European Castle- torture chamber and all. Very odd and interesting!





Barrel Tasting



This little friend was waiting for us outside- what is that?! That's its little face looking back at the camera- haha!



Muir Woods:
This was really pretty cool. If you go in the evening, admission is free. We didn't know that, just got lucky. :) ...We were a little pressed for time, so we didn't walk through the entire park, but I would definitely recommend it! The drive up to the starting point is really pretty too.  It's a Honey I Shrunk the Kids meets Bridge to Terabithia kind of experience. Definitely worth a visit!


Not sure if you can really tell the size of the tree behind me- the answer is massive.




Giants Game at AT&T Park:
Matt and I have decided we're secret Giants fans now. Seriously, I wish Braves' fans were as cool as Giants' fans. It was the fourth game of the season, a Monday night, and the place was PACKED! Apparently they've sold out the park for 162 games in a row. Everyone was in their full-on Giants' gear and into every play. We were seriously laughing at how awesome the fan reaction was to strike outs and double-plays. It was like we were at a playoff game or something! 




That little 62 is the number of home runs that have landed in the Bay since the park opened. We got to see #63!

View from the back of the stadium- overlooking the Bay and the city

Packed house


There's a dock for boats for people who come to the game by water- so cool!