Ingredients:
1 can black beans, drained/rinsed
1 can great northern beans, drained/rinsed
1 can white corn, drained
1 can yellow corn, drained
1 bunch green onions, chopped
1 4oz. package crumbled feta
Dressing:
3/4 cup apple cider vinegar
1/4 cup EVOO
1/2 cup agave nectar
1/2 tsp garlic salt
Directions:
Combine first six ingredients in a large bowl. In a separate bowl, mix the ingredients for the dressing. Pour over the bean mixture and serve with Fritos scoops.
OMG, this looks so good!! I literally have all of these items in my pantry... such a quick and easy dip when having people over!
ReplyDeleteThanks for linking up with us! :)
Yum! What a healthy dip! I'm going to have to try this. I love chips and dip! Thanks for linking up with us!
ReplyDeleteThat looks like such a great healthy version of regular dips! Must try this ASAP! Thanks!
ReplyDeleteLooks so good! I don't like onions- but I'm sure it would taste fine without don't you think?
ReplyDeleteThis looks SO good! Gonna have to try this! I bet it has amazing flavor!
ReplyDeleteYum! I love bean dips! Thanks for sharing the recipe! I'm so hungry right now : ) Hope you and Matt are having a great week! Xoxox
ReplyDeleteWow, I made a meatless taco with most of these same ingredients. This looks delicious!
ReplyDeleteI'll be honest, at first it didn't sound too appetizing. But after looking at the ingredients and seeing the great pictures you took I'd actually like to give it a try. Thanks for sharing!
ReplyDeleteAlso, I'm happy to be your newest follower! I'd love it if you could take a second to check out my blog and follow me back :)
Thanks so much,
Tyson @ www.uplifting-love.com
What a great healthy dip! I haven't really utilized agave, I even have some in my pantry! I just pinned this recipe :) Thanks so much for linking up with me @ Great Idea Thursday's :) Krista @ A Handful of Everything
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